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Estimating forage intake and quality

Free-access intake

The MSD Veterinary Manual gives the average maximum daily dry matter intake of horses as usually 2–2.5% of body weight, and recommends at least 1.5–2% of body weight in forage dry matter a day [1]. Its requirement tables estimate maximal intake at 2.5–3% of body weight in dry matter [1].

The planner's default of 2% is the lower end of that average maximum [1]. Change it in Settings, or per plan, if your horse eats more or less.

Hay quality varies

Agriculture Victoria lists average crude protein, as % of dry matter, with common ranges: lucerne hay 20 (16–25), pasture hay cut mid-season 11 (8–16), oaten hay 8 (5–10) and grass hay 8 (5–10) [2]. It warns that the only way to be sure of a batch's value is to have it tested [2].

Agriculture Victoria uses 85% dry matter for hay bales of every size [3].

Feedipedia's averages show lucerne hay far richer in calcium than oat hay: 16.8 g/kg DM [5] against 4.7 g/kg DM [4]. Phosphorus is closer: 2.6 g/kg DM [5] and 2.0 g/kg DM [4].

Pasture through the year in south-west WA

In a 2025–26 study on six south-west WA properties, annual pasture (mostly annual ryegrass) had 11% crude protein in November as it matured and dried off [6]. In April, before new growth, the samples were dry feed from the previous season, with 6% crude protein and 77% NDF [6]. In May, after the autumn break, new annual pasture had 30% crude protein and 38% NDF [6].

Dry matter swung from roughly 87% in the April dry feed to roughly 17% in the May green feed, read from the study's chart [6].

Energy

Australian feed tables give metabolisable energy (ME) for cattle and sheep [2]. Feedipedia also reports ME for ruminants, separately from other species [4]. Neither is digestible energy (DE) for horses, so the reference profiles leave DE blank and plan DE totals show as incomplete [2][4].

See also dry matter, crude protein, ndf, calcium.

Sources

  1. 1. Liburt NR (peer reviewed by Boyle AG). Nutritional Requirements of Horses and Other Equids. MSD Veterinary Manual, Professional Version. Merck & Co., Inc., Rahway, NJ. Last full review February 2026. https://www.msdvetmanual.com/management-and-nutrition/nutrition-horses/nutritional-requirements-of-horses (accessed 2026-11-07)
  2. 2. Agriculture Victoria. Common feed values (Useful tables). Feeding Livestock website. Published 2 May 2019, updated 5 November 2021. https://www.feedinglivestock.vic.gov.au/2019/05/02/useful-tables/ (accessed 2026-11-07)
  3. 3. Agriculture Victoria. Drought Feeding and Management of Beef Cattle (CS 1717), Appendix I – Weight of hay and silage bales. 2025. https://www.feedinglivestock.vic.gov.au/wp-content/uploads/2025/06/CS-1717-Drought-Feeding-and-Management-of-Beef-Cattle_V4_Appendices.pdf (accessed 2026-11-07)
  4. 4. Heuzé V, Tran G, Boudon A, Lebas F, 2016. Oat forage. Feedipedia, a programme by INRAE, CIRAD, AFZ and FAO. Table "Oat hay", last updated 3 February 2015. https://www.feedipedia.org/node/500 (accessed 2026-11-07)
  5. 5. Heuzé V, Tran G, Boval M, Noblet J, Renaudeau D, Lessire M, Lebas F, 2016. Alfalfa (Medicago sativa). Feedipedia, a programme by INRAE, CIRAD, AFZ and FAO. Table "Alfalfa hay", last updated 24 October 2012. https://www.feedipedia.org/node/275 (accessed 2026-11-07)
  6. 6. Staines M. Nutritional value of annual vs perennial pasture in South West WA. South West NRM, published 17 June 2026. https://southwestnrm.org.au/what-we-do/sustainable-agriculture/pasture-soil-management/nutritional-value-annual-vs-perennial-pasture/ (accessed 2026-11-07)

Last edited 7 Nov 2026, 6:46 am